WHITE DIP

 WHITE DIP

1 Tbsp Worcestershire Sauce

1 Tbsp Dijon Mustard 

1/2 tsp Dried Tarragon 

1Tbsp Fresh Parsley Chopped

2 Tbsp Dill Relish 

1 Cup Mayo 

1 tsp Fresh Lemon Juice

1 Tbsp Olive Oil 

3 Cloves Garlic, Finely Minced 

Pinch of Salt 

Pinch of Pepper


1) Combine all of the ingredients and mix well. Refrigerate the sauce for a few hours prior to serving.

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